Product Description
Discover the ultimate crafting experience with the La Specialista Maestro from De’Longhi. Created for the hands-on at-home barista, this sleek machine assists you through the crafting process to create and customize espresso drinks from home. The Italian-made burr grinder features 15 precise grind settings, developed to expertly grind all bean varieties in a single or double dose, ensuring a precisely brewed espresso, every time. The La Specialista Maestro comes equipped with Smart Tamping technology, so you can achieve an even tamp and consistent extraction without the guesswork and mess. The Active Temperature Control allows you to select one of 5 temperature settings to match water infusion temperature to beans for optimal extraction, allowing you to get the best flavor. Save time with 8 beverage presets – Espresso, Americano, Coffee, Flat White, Latte Macchiato, Cappuccino, Espresso Cool, and Cold Brew. De’Longhi’s proprietary Cold Extraction Technology allows you to enjoy the refreshing cold brew and espresso cool recipes in under 5 minutes. This innovative technology utilizes precisely measured water flow and pressure rates, along with specific extraction temperatures, to create a delicious cold brew beverage. Choose how you froth drinks with automatic frothing and manual frothing with the commercial style steam wand. The fully automatic LatteCrema Hot system froths the perfect milk texture effortlessly, allowing you to froth one-touch drinks at home with ease while the powerful, commercial-style steam wand allows for hands-on crafting and personalization of drinks. Create the ultimate crafting experience at home, with La Specialista Maestro from De’Longhi.
Product Highlights
- BUILT-IN BURR GRINDER: With 15 settings, the built in grinder provides greater precision and ensures the optimal grind size for every roast level of coffee beans, single or double dose. The Italian made grinder uses Sensor Grinding Technology to deliver a precise, consistent dose of freshly ground coffee even when the grind settings are changed.
- SMART TAMPING: Smart Tamping Technology eliminates the guesswork and mess when tamping. Simply pull the lever to tamp and get consistent results with the correct 20kg of even pressure.
- IDEAL PRESSURE: La Specialista Maestro has a 19 bar Italian pump that delivers perfect pressure, which is essential during the brewing process, from low pressure during pre-infusion, to the optimal 9 bar of high pressure during extraction.
- ACTIVE TEMPERATURE CONTROL: With 5 infusion temperature settings, Active Temperature Control technology ensures stable water temperature and control throughout the whole brewing process at the touch of a button. Customize temperature settings to match water infusion temperature to beans for the optimal extraction. Different coffee bean varieties with different roasting levels require their own specific temperature setting for the best extraction.
- AUTO AND MANUAL MILK FROTHING: Choose how you craft drinks at home for greater ease and personalization with both automatic frothing and manual commercial style steam wand. Perfect for mornings on the go, the LatteCrema Hot System allows for one-touch frothing, while the commercial style steam wand allows for hands-on frothing with full control and greater personalization of drinks.
- COLD BREW: Enjoy cold brew in under 5 minutes with De’Longhi’s proprietary Cold Extraction Technology. This innovative technology utilizes precisely measured water flow and pressure rates, along with specific extraction temperatures, to create a delicious, refreshing Cold Brew coffee in less than five minutes.
- ESPRESSO COOL: Developed by De’Longhi, Espresso Cool is a completely unique recipe. With lighter notes than a traditional espresso, the drink has a smooth refreshing flavor and is best served over ice. The drink is brewed with room temperature water at a high pressure, leaving you with a lighter, less bitter cool espresso.
- 8 PRESET RECIPES: La Specialista Maestro features 8 convenient pre-set recipes: Espresso, Americano, Coffee, Flat White, Latte Macchiato, Cappuccino, Espresso Cool, and Cold Brew.












































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